A delicious Italian flavored pasta salad.
As you may know, we jump on the Taco Tuesday bandwagon quite frequently. This week, the green rice didn’t make an appearance, but another green addition did… guacamole! Since we moved to NC from SoCal, the opportunity to have avocados with our meals has drastically decreased, they are about twice as expensive and the selection…… Continue reading Guacamole
It’s been cold and dreary here in our part of North Carolina. We were supposed to get snow yesterday, we didn’t, we got freezing rain. It’s been cold, so what better way to warm up than to bake something? I’ve bought a lot of sweets lately, so we have our fill of those, so I…… Continue reading Cheese Crackers
I was found bakery onion rolls on discount today at the grocery store. You know what “old” bread is good for? Bread pudding, croutons, and bread crumbs. These ones will fall into the crouton and bread crumb category. So today, I made croutons. I cut the onion roll into small pieces, my bread knife isn’t…… Continue reading Croutons
We have pasta for dinner once a week or so. I usually make a meat sauce with either bulk sausage or ground beef. Sometimes I will buy frozen meatballs, they are the kids favorite, and every once in a while I will make chicken to go with our pasta. My boys aren’t too fond of…… Continue reading Chicken Parmesan