A delicious Italian flavored pasta salad.
As you may know, we jump on the Taco Tuesday bandwagon quite frequently. This week, the green rice didn’t make an appearance, but another green addition did… guacamole! Since we moved to NC from SoCal, the opportunity to have avocados with our meals has drastically decreased, they are about twice as expensive and the selection…… Continue reading Guacamole
I admit, I jump on the Taco Tuesday bandwagon every now and again, when I remember about Taco Tuesday AND I have taco ingredients handy. Tacos in the McKinney Kitchen usually consist of a ground meat (beef or turkey) with toppings and a side of black beans and frozen corn. This week I had wanted…… Continue reading Green Rice for Taco Tuesday